Recipe: Cherries Jubilee Crisp
Recipe: Cherries Jubilee Crisp Cherries Jubilee Crisp Filling 1 (17 ounce) can pitted Bing cherries, undrained 2 tablespoons orange-flavored liqueur or orange juice 2 1/2 teaspoons cornstarch Topping 6 tablespoons all-purpose flour 1/4 cup brown sugar, packed 1/4 cup quick or old-fashioned rolled oats 1/4 teaspoon ground nutmeg 1/4 cup (1/2 stick) cold butter, cut …